A Reason to Smile from HospitalityEducators.com |
Culinarians Day = July 25
We all need a reason to step back and smile at the unusual sometimes, and Culinarians Day can offer that reason. Culinarians Day is a relatively unknown “holiday”, yet it can be a special day for anyone who cook and that means just about everyone of us get to celebrate this day. It also means that hotels, clubs and restaurants can create special marketing promotions, just because!
You don’t have to be a chef, or a graduate of a culinary institute to celebrate this delicious day. You simply have to cook, and to enjoy the results.
There’s a global national concern over growing obesity, especially in the West. It is a good time to address personal and professional attention to both nutrition and taste.
Below is a sampling of hotel chef cook books:
John Hogan is a successful hospitality executive, educator, author and consultant and is a frequent keynote speaker and seminar leader at many hospitality industry events. He is Co-Founder of http://www.HospitalityEducators.com, which delivers focused and affordable counsel in solving specific challenges facing hospitality today.
Consulting Expertise and Research Interest
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- Customer Service
- Making Cultural Diversity Real
- Developing Academic Hospitality programs
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If you need assistance in any of these areas or simply an independent review or opinion on a hospitality challenge, contact me directly for a prompt response and very personalized attention.
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John Hogan, CHE CHA CMHS
United States – Phoenix, Phone: 602-799-5375